As the world marks Stop Food Waste Day (29 April 2026), inspection and food safety expert from Fortress Technology Phil Brown ...

South Asia loses up to 40% of its food before it reaches consumers. This is a critical challenge as well as a powerful opportunity. Progress is possible. South Asian countries are aligning policy and ...

The increasing amounts of municipal solid waste and ineffective waste management systems threaten the environment and contribute to climate warming, yet the waste sector is often neglected in ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

The review reflected a positive trajectory, with major improvements in infrastructure, monitoring mechanisms, and environmental governance, an official statement said. Chairing a high-level meeting, ...

The World Bank’s flagship report, "Waste Management in the Middle East and North Africa," reveals that the region currently generates over 155 million tons of waste each year, a figure projected to ...