A new freeze-dry method for salmon cubes that cuts processing time and energy consumption compared to current techniques, while retaining food quality, could be used on less appealing fish meat to add ...
If fresh fish is already a rich source of protein (17-19%) depending on the fish variety, dry fish with up to 70% protein is a far superior source of protein. Besides high protein content, dry fish is ...
* Any views expressed in this article are those of the author and not of Thomson Reuters Foundation. 9 July 2014, Rome – An FAO project to equip small fishing communities with the tools and know-how ...
Dr Abdul Aziz checking out the fish drying process in the solar drying dome after launching it on Jan 17. – BERNAMApic PORT DICKSON: The Negri Sembilan Islamic Religious Council (MAINS) has developed ...
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