These seven recipes prove you don’t have to sacrifice wholesomeness or excitement for convenience. Each one brings its own ...

One-pot dinners are making weeknights easier and more comforting for busy households. Rather than juggling multiple pans and steps, home cooks prefer this approach to keep meals simple, filling and ...

The pile of dishes in the sink can sometimes feel like a monument to a meal well-made. A very tall, very stubborn, exasperating monument. But what if dinner could be delicious, satisfying, and leave ...

When the week feels never-ending and you’ve got dishes piled in the sink, the last thing you want to do is add to the chaos. That’s when one-pot pasta recipes really shine — not only will your family ...

I've been making Martha's famous One-Pan Pasta for over 10 years, and it lives up to the hype. In spring 2013, there was a ...

I actually loathe most dump-focused cooking. If you’re unfamiliar with that genre of food preparation, the most obvious example of its strengths and many weaknesses would be dump cakes. To me, the ...

There's a reason Scandinavians rarely seem to dread the dark months. While much of the world braces for winter as something ...

It's no surprise to me that so few cookbooks cater to the person who regularly cooks for one. Even as someone who enjoys tinkering in the kitchen, I find it hard to get excited about preparing a meal ...

The velvety texture of this chicken-and-mushroom pasta comes from gradually adding broth and wine and stirring gently. By Melissa Clark Credit...Julia Gartland for The New York Times. Food Stylist: ...

Try Komal’s pan de elote recipe with fresh corn and rice flour; a Mexican sweet corn cake topped with silky corn whipped cream. I have a dear friend who’s both gluten-free and dairy-free—alas, a ...

Whether in the eating or in the making of Ali Slagle’s springtime supper. By Melissa Clark Credit...Christopher Testani for The New York Times. Food Stylist: Cyd Raftus McDowell. I’ve just returned ...